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We have been having so much fun doing our weekly Live broadcasts with all of you! This week we tried something a little different and had all 3 of The Cookie Countess bakers to sit in on our first Q & A. Viewers sent in questions ahead of time to be answered Live.
What you'll find by watching this Live replay, is that a lot of cookie making comes down to personal preference. Sure there are undeniable facts: like sugar cookies need to be baked. But recipes, and techniques vary from person to person - and that's ok. That's how a cookier creates their own style. Your personal style comes though in not only your decorating choices, but your recipes, packaging, etc. But how do your find your personal style? This comes with experimentation and practice. Lots, and lots of practice. But this may be a blog article for another day ;)
Don't let your icing bags leak or dry out! Use these covers on bags with Ateco couplers and standard tips on them. Reuse them again and again. Se...
View full detailsA black edible-ink pen is essential for your decorating kit. Use these high quality markers for: Marking up baked cookies for planning designs Wr...
View full detailsThese cute sheets will help you plan your cookie orders. The back has an area for sketching and pricing planning. Size: 5" x 7" 50 Sheet Pad Doub...
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Every cookie baker has experienced it at least once: square cookies that went into the oven looking crisp and clean, only to come out looking like the "after" photo of someone who hit Thanksgiving dinner a little too hard--bloated and...
Tired of using boring clear bags as packaging for your beautiful decorated cookies? Or maybe you’ve been looking for a more protective way to package them that is just as pretty as the cookies themselves? Well, look no further than...
So you want to make Halloween cookies, but you don't really feel like making or using royal icing? Well, do we have the design for you! Look no further than the Cookie Countess Jack-O-Lantern cutter and stamps set to help...
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