Skip to content
⭐️⭐️⭐️ Add $40 to your cart, take $5 off with code SAVE5 ⭐️⭐️⭐️
⭐️⭐️⭐️ Add $40 to your cart, take $5 off with code SAVE5 ⭐️⭐️⭐️
How to Make a Strawberry Basket Cookie Set

How to Make a Strawberry Basket Cookie Set

A creative cookie idea for Mother's Day, 4th of July cookies, or any time! Follow the tutorial below for easy to make strawberry shaped cookies and blueberry cookies. Recipes and tools are listed.

berry shaped cookies in a basket

Supplies needed, linked:

colors used for the berry cookies


Strawberry Cookie Direction

Bake and cool your strawberry cutout cookies, we recommend using this delicious no-spread sugar cookie recipe.

Thin and color one bowl of royal icing (recipe here) colored with Royal Red Velvet gel food color. Let the icing sit for 2 hours to develop into a bright red.

Flood the body of your strawberry cookie with red icing.

Thin and color your second bowl of royal icing with Glowing Green gel.

While the red icing is still wet, use Glowing Green royal icing that is the same consistency as your red icing and dot on your berry seed.

Using a scribe or toothpick, gently pull the green icing down to make the seed shape.

After the red icing has dried for about 2 minutes, use stiff Glowing Green royal icing to pipe on the leaves using a leaf tip.

making a strawberry shaped cookie

Blueberry Cookie Direction

Thin and color one bowl of royal icing colored with Storm Blue gel food color. Let the icing sit for 2 hours to develop into a deep blue.

Flood your round blueberries and let dry for 5 minutes.

With stiff black royal icing and a writing tip, pipe a small star shape off center of the blueberry to be the "crown".

Let all cookies dry 24 hours before packaging in berry crates.

Previous article Halloween Free Stencil Download

Leave a comment

Comments must be approved before appearing

* Required fields

  • a four tier rack with trays of cookies on it.

    Introducing The Collapsable Cookie Rack!

    Introducing the Collapsible Cookie Rack: A durable stainless steel 4-tier rack designed by The Cookie Countess for efficient cooling and drying of baked treats. Easy to assemble, collapsible for storage, and built to last. A must-have for baking enthusiasts and professionals.
    Read now
  • marshmallow fondant blog header

    How To: Marshmallow Fondant Recipe

    Fondant has become a very popular medium in the baking world, being used used to decorate cookies, cakes and pastries of all kinds. It is essentially a sugar paste that is typically made from sugar, water, and other ingredients like...

    Read now
  • dog blog header

    How to Decorate a Set of Dog-Themed Cookies

    Who doesn't love dogs, amiright?? Whether you are looking to make cookies for a special person, a special occasion, or just a day ending in Y, you can’t go wrong with some adorable dog-themed cookies. The great thing about it...

    Read now