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Rum Bakery Emulsion - 4 oz.

by LorAnn
Original price $ 5.99 - Original price $ 5.99
Original price
$ 5.99
$ 5.99 - $ 5.99
Current price $ 5.99

Use LorAnn's Rum flavor Emulsion in any of your frostings and baked goods to impart the deliciously rich flavor of rum without all the alcohol.  Use it anywhere you would a rum baking extract - and get more flavorful results!

What is a baking emulsion?  A baking emulsion is a flavor suspended in a base containing mostly water.  In contrast, baking extracts are flavors suspended in a base containing mostly alcohol.  Our Bakery Emulsions are not compromised by the flavor of alcohol and don't "bake out" when exposed to heat like an extract flavor.

  • 1 teaspoon baking extract = 1 teaspoon emulsion
  • Allergen information: Gluten-free. Made in a facility that also processes peanuts.
  • Vegan
  • Kosher (Star K)
  • Water-based; soluble in water
  • Ingredients: Water, propylene glycol, natural and artificial flavors, xanthan gum, alcohol
  • This item cannot be shipped outside the US.
Availability:
in stock, ready to be shipped