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Buttery Sweet Dough Bakery Emulsion - 4 oz.

by LorAnn
Original price $ 0.00 - Original price $ 0.00
Original price $ 0.00
$ 5.99
$ 5.99 - $ 5.99
Current price $ 5.99

One of our best-selling flavors!  LorAnn's Buttery Sweet Dough baking & flavoring emulsion has the rich taste of creamery butter combined with a hint of citrus and vanilla that will give your homemade sweet breads, pastries and buttercream frostings an irresistible "bakery shop" flavor.   The aroma and flavor reminds us of a Danish pastry fresh from the bakery!

Buttery Sweet Dough Bakery Emulsion will be the "secret ingredient" in your baked goods & frostings! In your recipes calling for vanilla extract, try substituting Buttery Sweet Dough for a flavor update.

What is a baking emulsion?  A baking emulsion is a flavor suspended in a base containing mostly water.  In contrast, baking extracts are flavors suspended in a base containing mostly alcohol.  Our Bakery Emulsions are not compromised by the flavor of alcohol and don't "bake out" when exposed to heat like an extract flavor.

  • 1 teaspoon baking extract = 1 teaspoon emulsion
  • Allergen information: Gluten-free. Made in a facility that also processes peanuts.
  • Vegan
  • Kosher (Star K)
  • Water-based; soluble in water
  • Ingredients: Water, propylene glycol, natural and artificial flavors, xanthan gum
  • This item cannot be shipped outside the US.
Availability:
in stock, ready to be shipped

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Customer Reviews

Based on 7 reviews
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C
Customer

Great shipping and great product

D
D.M. (Madison, US)
My fave

This is my go-to “secret ingredient” in my sugar cookies. It gives a hint of citrus which people seem to love!

M
Marcia
Great flavor enhancer

I use this in various cookies and cakes. It just adds a wonderful extra background flavor that brightens up the flavor.

S
Savannah
Wonderful!

Makes the dough so so much better now!!

K
Kim
So good

This adds such a wonderful depth of butter flavor to my cookies without all the fat and calories of actual butter!